Matthew enjoying his mini lettuce wrap sans the almonds...
This recipe is so simple and easy, yet soooo good! Thanks Carla for a great recipe. We all enjoyed them.
Pork Lettuce Wraps
1 pork roast, cook in a crock pot on low for 7 hrs. (I added 1/4 cup of water)
Teriyaki sauce (I used Kikkoman roasted-garlic teriyaki)
Boston or bib lettuce
Chopped green onions
Shredded raw carrot
Toasted sliced almonds
Shred the cooked pork and add the teriyaki sauce to taste. Place pork in lettuce "cups", and add the various toppings.